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Home » Hershey's Sugar Free Chocolate » Hershey’s Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)
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$ 17.88
Hershey’s Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)

Hershey’s Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)


Reg. Price $ 25.90
Price: $ 17.88
* Limited time Discount, Buy it now!
You Save $ 8,02 ( 30,97% )

"We Found Cheapest Price on Hershey’s Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6) from amazon.com. Fast and Free Shipping. Before you buy don't forget to compare price on amazon.com again. Add to Cart Today while Stock Last to Avoid Disappointment!"

Hershey's Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)

Hershey's Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)
  • Perfect for baking and beverage-making
  • 100% cacao, non-alkalized and unsweetened
  • A gluten-free and kosher cocoa powder
  • Comes in re-sealable cans to help keep cocoa fresh
  • Includes six 8-ounce cans of Hershey?s Natural Unsweetened Cocoa (8-Ounce cans)
Give baking and hot chocolate making 100 percent! From heavenly hot chocolate to fabulous frostings and gluten-free desserts, Hershey’s Natural Unsweetened Cocoa is highly versatile and very delicious.

List Price: $ 25.90 Price: $ 17.88

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What customers say about Hershey’s Natural Unsweetened Cocoa, 8-Ounce Cans (Pack of 6)?

  1. 46 of 50 people found the following review helpful
    1.0 out of 5 stars
    What was Hershey’s thinking?, January 29, 2006
    By 
    P. Richardson (CA) –
    (REAL NAME)
      

    This product is a shoddy replacement for their European Dutch-Processed cocoa (in the silver container) which I used exclusively with fantastic results. I was mortified when they discontinued it. At first I was glad to see they put out another Dutch-processed cocoa. What a letdown. This product is over-processed (they used too much alkali), is bitter and is headed for the trash. What was Hershey’s thinking? They had a wonderful product that they discontinued and replaced with a lousy product. I will now only use Peet’s Dutch-Processed Cocoa or Callebaut.

    0

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  2. 56 of 62 people found the following review helpful
    4.0 out of 5 stars
    This blend is not the same as the Special Dark of a few years ago., August 31, 2008
    By 
    Aaron Alter (Carlsbad, CA United States) –
    (REAL NAME)
      

    Although this cocoa is called Special Dark, it isn’t the same Special Dark cocoa of a few years ago. The previous Special Dark was 100% Dutched Cocoa, while the current Special Dark is a blend of Dutched and Natural Cocoas, so it isn’t as dark or as strong as the previous one. It is very good and has a pleasant fruity taste as compared to the more bitter and richer cocoa taste of its predecessor. Initially I preferred the previous Special Dark, but am getting used to the new blend. The price is very good.

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  3. 28 of 30 people found the following review helpful
    5.0 out of 5 stars
    My secret ingredient revealed, July 5, 2008
    By 
    My Lisa (San Francisco Bay Area) –

    I make some pretty killer brownies, that always draw requests for the recipe whenever I make them. A little while back I tried making them with Hershey’s Special Dark cocoa and it really pushed my brownies to a decadent level. Ever since I finished my last container, I’ve been scouring the local groceries in search of some more, and had just about giving up on ever finding it again. What a surprise to find it on Amazon–I’m thrilled!

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